As I mentioned last week, I got to enjoy some different wines on my birthday--and the days surrounding it. I enjoyed this Chardonnay at dinner with some amazing potato leek soup. This is a medium pale straw color. The nose is bright and citrusy with notes of apricot and honeydew. The flavor is buttery and dry with hints of dried pineapple and toasted meringue.
I think this wine would also pair well with roast chicken or quiche.
Valravn is a small Sonoma winery. It's only been around for ten or so years. Its winemaker is a Napa native--and obviously, I love that! You can read more about it here: https://www.valravnwine.com/
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