So we're back to the cutesy names that say nothing. Invention is a mostly Petit Verdot--a varietal about which I know very little. It's a dry, full bodied, inky dark wine with cedar and cocoa powder on the nose (along with some eucalyptus, I think?) and an intense dark chocolate/dried cherry flavor.
According to the website there are pronounced floral notes. I smell beetroot...but not in a bad way. There's a deep earthiness to it. The tannins in this wine are softer than a Zinfandel, but I think it would fill the same niche. Based on my interpretation of the description on the label, the Texas terroir elevates this grape in a way that put the label writer in mind of Michelangelo's work with marble.
That might be overstating things. This is a good wine--very enjoyable. Which is good considering I have another bottle of it! I'd pair it with anything Tex-Mex.
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